Nutty, hearty, and full of natural goodness, our Himalayan Toor Dal is grown in the pristine mountain soils for unmatched purity and nutrition. A staple in Indian households, it’s perfect for creating comforting, flavorful meals.

• Rich in Protein: A plant-based protein source for muscle repair and overall strength.
• Supports Digestion: High in dietary fiber, promoting gut health and preventing constipation.
• Boosts Energy: Packed with iron and folate, helping to combat fatigue and support red blood cell production.
• Heart Health: Low in fat and cholesterol, making it heart-friendly.

Perfect for traditional dals, sambhar, and hearty soups, Himalayan Toor Dal is the ultimate combination of taste and nutrition!