Soft, nutty, and incredibly nutritious! Our organic mong dhuli (split yellow mung beans) is the perfect base for soups, curries, and khichdi. With its mild flavor and smooth texture, it’s an ideal choice for both savory and sweet dishes.
Packed with protein, fiber, and antioxidants, mong dhuli supports digestion, boosts immunity, and provides long-lasting energy. A versatile and wholesome legume that’s easy to cook and packed with health benefits!